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INFORMATION FOR CATERING

Catering facilities are available at most of the stations and on important long distance and inter-city trains for meeting the requirements of the passengers. For such on-board service Train Conductor, Coach Attendant or other authorised staff may please be contacted.

Menu and tariff are available in all Refreshment Rooms/Stalls and Pantry Cars etc. While placing orders, patrons may please ask for menu cards for their guidance. Tariff rates for selected meals, breakfast and beverage items, are indicated below :


16.11.17  Standard Menu and Tariff  for food items  supplied  to the                                     passengers  from pantry Cars  Click Here






Sl. No.

Item

Tariff (Rs.)

1.

Tea (in cup) (150 ml.) (standard)

...

3.00

2.

Coffee (in cup) (150 ml.)

...

5.00

3.

Tea (pot/thermos) + 2 tea bags + 2 sugar pouches

...

5.00

4.

Coffee (pot) (285 ml. + 2 Coffee Sachet + 2 Sugar pouches)

...

7.00

5.

Expresso Coffee (in cup)

...

5.00

6.

Breakfast

a) Vegetarian

...

15.00

b) Non-Vegetarian

...

18.00

7.

Economy Meals

...

12.00

8.

Meals in Thali (Veg.)

...

20.00

(Non-Vegetarian)

...

25.00

9.

Standard Meal

a) Vegetarian (Casseroll)

...

25.00

b) Non-Vegetarian

...

30.00

10.

Mineral Water _ 1 Litre bottle (Chilled)

...

10.00

11.

Janata Khana

...

6.00

12.

Vegetarian food packets

(Puri etc.)

...

10.00

(6 Puries _ 150 gms.)

Bhaji _ 100

Ladoo _ 30

Pickles _ 10

13.

Tea with Tea Bag (150 ml.)(in disposable cups)

including tea dispensed through AVMs

...

4.00

Besides, a variety of a-la-carte items are also normally available and are indicated in the menu. While the railway endeavour to supply meals strictly as per menu, however, due to exigencies of service of unavoidable circumstances, alternate items may be supplied.

In their own interest, passengers are requested not to patronise unauthorised hawkers/vendors.

Passengers are requested to insist on cash memo and to destroy the same after payment to prevent fraudulent use.




Source : Eastern Railway CMS Team Last Reviewed on: 20-11-2017  


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